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Coffee production is one of the most relevant activities for specialists in this sector. Where obtaining a quality product is…
more... Coffee production: experience, learning and case study
Pilar Galvis
Latest articles by Pilar
How can we achieve more sustainable coffee production?
The current trend in agriculture is towards sustainable production. Agricultural production faces a major challenge: meeting the growing demand for…
more... How can we achieve more sustainable coffee production?
​Propagation for Coffee Production: Building a Stronger Start in the Nursery
Coffee production starts in the nursery. Discover how Jiffy Pellets can simplify propagation, reduce plastic and soil use, and support…
more... ​Propagation for Coffee Production: Building a Stronger Start in the Nursery
Coffee Production in Latin America: Market Trends, Sustainability, and the Role of Propagation Media
Latin America powers over 80% of global coffee supply, and growers are rethinking propagation to meet climate pressure, rising costs,…
more... Coffee Production in Latin America: Market Trends, Sustainability, and the Role of Propagation Media
Coffee Soil Types and Nursery Choices: Reducing Risk Before Seedlings Reach the Field
Soil variability in Colombia can derail uniform coffee establishment. This article shows how nursery media shapes root structure, why plastic…
more... Coffee Soil Types and Nursery Choices: Reducing Risk Before Seedlings Reach the Field
​Moving Away From Plastic in Colombian Coffee Nurseries: What It Means for Growers
Colombian coffee nurseries are going plastic-free. Driven by FNC guidance and Law 2232, growers are shifting from soil and single-use…
more... ​Moving Away From Plastic in Colombian Coffee Nurseries: What It Means for Growers